Here at the Haweswater, we offer quite a simple affair.
In our bar you can enjoy delicious snacks, sandwiches and superb brasserie-style dishes such as boeuf bourguignon, caesar salad or chicken and mushroom pie, all made in-house by our expert chefs and evolving with each season. Our bar is open every day for lunch and between 5:30pm and 7pm for dinner.
The evenings are when we really shine, from Tuesday to Saturday.
Our award winning restaurant offers modern relaxed dining with 2 tasting menu options, as well as matched wines to make your evening truly one to remember.
“I hope that you enjoy dining with us. My journey as a chef reflects over 28 years of learning that has taken me from the Highlands of Scotland to the shores of Australia and back again. Each dish is produced with seasonality and provenance as the guiding principles.”
Non-residents hiking, driving and simply enjoying the region are welcome too.
Please note that dogs are only allowed in the bar area where you can enjoy the same menu.